Camphor Is Becoming a Prominent Chemical Ingredient in Many Natural Products
Camphor Market |
Camphor,
with the chemical formula C10H16O, is a terpenoid. It is a combustible, waxy,
translucent material with a strong odor. It can be created both naturally and
artificially. Camphor is found naturally in the wood of camphor Laurel (other
Laurel trees) in East Asian and Southeast Asian evergreen forests. The oil of
turpentine is used to make synthetic camphor. Camphor is also synthesized
biochemically from geranial pyrophosphate, which is then hydrolyzed to generate
borneol. It has antibacterial, anti-inflammatory, and antifungal qualities that
allow it to be employed in a wide range of applications. It is available in
powder, pill, and oil forms.
Camphor is classified into three grades:
pharmaceutical grade, food-grade, and industrial grade. Camphor of
pharmaceutical grade is used in cosmetics and personal care products.
Food-grade camphor is used to give tastes and scents to many food items. Camphor
is used in paints and lacquers, disinfectants, insecticides,
agrochemical sectors, chemical industries, paper industries, textile
industries, and PVC plasticizers.
While the world is moving away from the use
of chemicals in everyday items, camphor
is emerging as a prominent chemical ingredient in the majority of natural
end products. Camphor, a translucent terpene ketone with a white/grey color and
crystalline shape, not only has a nice odor, but it also has varied physical
qualities that vary depending on its species, origin, and other special growing
conditions.
Though camphor is generally created through
the distillation of the bark and wood of the camphor tree, it can also be made
synthetically through the synthesis of turpentine oil, which is produced from
rosin, kinleith, and pine wood, among other ingredients.
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